Coil Condenser Copper Stills

What is a coil condenser copper still?

A coil condenser copper still is a traditional batch still in which the boiler is connected to a separate lateral condenser containing a cooling coil.

The cooling coil is placed inside a water-filled vessel. Vapours produced in the boiler travel towards the condenser, where cooling causes them to condense back into liquid.

Copper pot stills with coil condenser

These copper pot stills are designed for discontinuous, or batch, operation. Once one distillation cycle has been completed, the boiler is prepared again before starting the next batch.

The range covers several capacities so that the still can be selected according to the quantity to be processed, the available space and the intended application.

Available capacities

The coil condenser copper stills in this category are available in capacities including 1, 2, 3, 5, 10, 15, 23, 30, 50, 72 and 95 litres.

Always check the individual product page for the exact dimensions, capacity, included components and operating requirements of the selected model.

What are coil condenser copper stills used for?

Depending on the individual model and permitted use, these stills can be used for traditional distillation applications involving grappa, liqueurs, brandy, whisky, fruit spirits and other distillates.

The choice of still should take into account the raw material, capacity, heating system, available space and the type of process to be carried out.

How does the coil condenser work?

The boiler is connected to a separate condenser through which the vapours travel during distillation. The condenser contains a cooling coil immersed in water, allowing the vapours to be cooled and converted into liquid.

The lateral condenser distinguishes this configuration from mushroom-head stills, where the cooling system is integrated into the upper part of the still.

Coil condenser vs mushroom-head copper stills

The main difference between the two systems is the cooling configuration. A coil condenser still uses a separate lateral cooling vessel, while a mushroom-head still incorporates the cooling section directly above the boiler.

Neither system should be considered automatically superior in terms of final distillate quality. The choice depends on the available space, preferred cooling configuration, required capacity and intended use.

If you prefer an integrated direct-cooling configuration, browse our Mushroom-Head Copper Stills.

How to choose a copper still with coil condenser

Before choosing a model, consider the desired capacity, the type of raw material, the space available for both the boiler and the separate condenser, the heating system and the intended application.

For a broader overview of stills, distillers and related equipment, browse Distillation Equipment.

For alcoholic distillation, always verify the laws, restrictions and authorisations applicable in your country before using the equipment.